Asians are the greatest consumers of rice , so let's grab your attention on to the
popular rice varieties in Asia. 

Basmati is the most popular rice variety in India accordingto rice manufacturers in India.
90% of the world's rice is consumed by Asians,
60% of it in China, India and Indonesia alone.

Five Popular Rice Varieties In Asia

• Koshihikari Rice From Japan : Koshihikari rice with a naturally sweet and nutty flavour and aroma.
• Jasmine Rice From Thailand : Floral fragrance, which alludes to its sweet-smelling jasmine flower.
• Com Tam From Vietnam :  Com Tam is served with dishes such as marinated grilled pork chop, cha ca and cha trung.
• Basmati Rice From India : Derives from the Sanskrit word for “fragrant”, is also known for its fluffy texture. 
• Black Rice From Across Asia : Some popular black rice dishes include black rice pudding and Chinese black rice cake.

From rice bowls and rice rolls to rice noodles and rice puddings, the humble grain is
synonymous with cuisines in the region, including Chinese, Thai, Vietnamese and Indian.

Eating and reading are the two pleasures that combine admirably.
Rice manufacturers in India encourage people of India to taste other rice varieties of
world along with Indian Basmati rice.